There was a time in my life when I was super picky. Beyond any picky you've ever seen.
I've grown up a little, and I now allow my food to touch, therefor, I eat kabobs.
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Chop up some bell peppers. All colors for prettier food.
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Marinate chicken in my own homemade teriyaki sauce.
Pattern them on skewers with pineapple...
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Grill them. Enjoy.
These were so quickly enjoyed that I didn't even get a chance to photograph the grilled and finished kabobs! Darn.
Lastly, a sneak preview of the dresser I am about to redo. I couldn't get a full shot because its in the garage, and I couldn't fit the whole thing in the picture. But this at least shows the wood color and handles. Oh just wait till its done. :)
I'm impressed with your reduced-picky-eater-ness and YUM, I love pineapple on Kabobs. I wish we had a grill.
ReplyDeleteI want update pictures when you start working on your sweet dresser.
Mmmm, kabobs sound and look wonderful.
ReplyDelete